S'mores Cookies Recipe - The Cookie Rookie® (2024)

S'mores Cookies Recipe - The Cookie Rookie® (1)

By: Becky Hardin

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S’mores Cookies are one of the best cookie recipes I have ever made (or tried). These easy s’mores cookies are a favorite at our house for Christmas or for any time of year. It can be our little secret that they’re made with pre-made refrigerated chocolate chip cookie dough, dipped in milk chocolate, then graham cracker crumbs. Everything you love about S’mores in cookie form. Divine!

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Table of Contents

What’s in This S’mores Cookie Recipe?

These easy s’mores cookies are as simple as baking the store-bought dough according to package instructions, broiling on some mini marshmallows, and then dipping them in chocolate and graham cracker crumbles. Then sit back and listen to the compliments roll in. Best cookie recipe hack ever? It just might be!

  • Ready-to-Bake Chocolate Chip Cookies: You’ll need a 16-ounce package. We like the pre-formed cookies, but you can also buy a log or tub of refrigerated dough to customize the size.
  • Miniature Marshmallows: You can also cut regular-sized marshmallows into quarters.
  • Milk Chocolate Melting Wafers: These are designed for dipping, so there’s no need to temper your own chocolate.
  • Crushed Graham Crackers: You can buy graham cracker crumbs or whole graham cracker sheets.

Notes from the Test Kitchen

In our experience, these cookies taste the best when they’re made with your favorite brand of refrigerated cookie dough!

Variations on S’mores Chocolate Chip Cookies

You can use milk chocolate chips in place of the melting wafers. Be sure to use a good quality brand of chocolate chips. You can also swap for semisweet or dark chocolate chips or wafers depending on your preference.

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Serves12 cookies

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S'mores Cookies are everything I want in a cookie…which is why it's one of the best cookie recipes! It's simple, made with pre-made dough, and utterly delicious.

Step-by-step photos can be seen below the recipe card.

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Ingredients

  • 16 ounces ready-to-bake large chocolate chip cookies 453 grams (1 package)
  • 10 ounces miniature marshmallows 287 grams (1 package)
  • 10 ounces milk chocolate melting wafers 284 grams (see note)
  • 1 cup crushed graham crackers 142 grams (about 9 cracker sheets)

Recommended Equipment

Instructions

  • Preheat oven to 350°F. Line a large baking sheet with aluminum foil or parchment paper.

  • Place the cookies 2 inches apart on the baking sheet and bake per package directions.

    16 ounces ready-to-bake large chocolate chip cookies

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  • When cookies are ready, transfer cookies and tray to a cooling rack.

  • Turn the oven to broil.

  • Place 8-10 mini marshmallows on the top of each cookie and very lightly press down (just so marshmallows will stay put).

    10 ounces miniature marshmallows

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  • Place the cookies back in the oven, under broil, just until marshmallows begin to turn golden brown. **Watch closely – marshmallows burn quickly!

  • Remove the cookies from the oven, place the tray with the cookies on a cooling rack and allow them to cool completely.

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  • Once cookies have cooled, melt the chocolate (melt in 30-second intervals in a microwave-safe bowl until smooth and fully melted when stirred), then dip each cookie halfway into the melted chocolate.

    10 ounces milk chocolate melting wafers

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  • Sprinkle crushed graham cracker crumbs over the chocolate.

    1 cup crushed graham crackers

  • Transfer cookies to a cooling rack until chocolate is set.

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Last step! Don’t forget to show me a pic of what you made! Upload an image or tag me @thecookierookie on Instagram!

Becky’s tips

  • Chocolate: You can use milk chocolate chips in place of the melting wafers. Be sure to use a good quality brand of chocolate chips.
  • Use your favorite brand of ready-to-bake cookies.

Storage:Store s’mores cookies in an airtight container at room temperature for up to 3 days, in the refrigerator for up to 5 days, or in the freezer for up to 1 month.

Nutrition Information

Serving: 1cookie Calories: 415kcal (21%) Carbohydrates: 64g (21%) Protein: 4g (8%) Fat: 18g (28%) Saturated Fat: 8g (50%) Polyunsaturated Fat: 3g Monounsaturated Fat: 5g Trans Fat: 1g Cholesterol: 3mg (1%) Sodium: 205mg (9%) Potassium: 151mg (4%) Fiber: 3g (13%) Sugar: 40g (44%) Calcium: 12mg (1%) Iron: 1mg (6%)

Did You Make This?I want to see! Be sure to upload an image below & tag @thecookierookie on social media!

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Serving Suggestions

Serve these simple s’mores cookies with our favorite easy crockpot hot chocolate or a toasted s’mores martini for the adults. They’re also delish with a scoop of red velvet ice cream!

How to Make S’mores Cookies Step by Step

Bake the Cookie Dough: Preheat your oven to 350°F. Line a large baking sheet with aluminum foil or parchment paper. Place 16 ounces of ready-to-bake large chocolate chip cookies 2 inches apart on the baking sheet and bake per package directions.

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Top with Marshmallows: When the cookies are ready, transfer the cookies and tray to a cooling rack and turn the oven to broil. Place 8-10 mini marshmallows on the top of each cookie and very lightly press down (just so the marshmallows will stay put).

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Broil the Cookies: Place the cookies back in the oven, under broil, just until the marshmallows begin to turn golden brown. Watch closely, as they can burn quickly. Remove the cookies from the oven, place the tray with the cookies on a cooling rack, and allow them to cool completely.

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Dip the Cookies: Once the cookies have cooled, melt 10 ounces of milk chocolate melting wafers (melt in 30-second intervals in a microwave-safe bowl until smooth and fully melted when stirred), then dip each cookie halfway into the melted chocolate.

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Sprinkle with Graham Cracker Crumbs: Sprinkle 1 cup of crushed graham cracker crumbs over the chocolate. Transfer the cookies to a cooling rack until the chocolate is set.

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How to Store

Store leftover s’mores cookies in an airtight container or Ziplock bag at room temperature for up to 3 days or in the refrigerator for up to 5 days.

How to Freeze

Freeze s’mores cookies in a single layer on a lined baking sheet until solid, about 1-2 hours. Transfer to an airtight container or Ziplock bag to store for up to 1 month. Let thaw at room temperature before enjoying.

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More Cookie Recipes To Try

  • Cake Mix Cookies
  • Kiss Cookies
  • Strawberry Cookies
  • Gooey Butter Cookies
  • Applesauce Chocolate Chip Cookies
  • Pignoli Cookies
  • Iced Butter Cookies
  • Nutella Stuffed Cookies

Need more holiday cookie ideas? Here are 40+ of the best Christmas cookies to make this year!

S'mores Cookies Recipe - The Cookie Rookie® (20)

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S'mores Cookies Recipe - The Cookie Rookie® (2024)

FAQs

What is America's first favorite cookie? ›

Nearly 93% of all American households serve and enjoy cookies as treats or after meals. However, it's the chocolate chip cookie that's the most popular in the U.S. and around the world.

Is there a S Mores Girl Scout cookie? ›

The Girl Scout S'mores® became instantly popular, and are a delicious, mess-free way to relive summer nights spent around a campfire.

What is the secret to chewy cookies? ›

Cornstarch helps product soft and thick cookies. Using more brown sugar than white sugar results in a moister, softer cookie. An extra egg yolk increases chewiness. Rolling the cookie dough balls to be tall and lumpy instead of wide and smooth gives the cookies a bakery-style textured thickness.

What is a carnival cookie? ›

🎡The Carnival Cookie🎡 A massive, buttery-soft sugar cookie topped with. smooth vanilla buttercream icing and garnished. generously with rainbow sprinkles.

What is the #1 cookie in the world? ›

Oreo is the best-selling cookie in the world. It is now sold in over 100 countries. Oreo was first produced in 1912 by the National Biscuit Company, now known as Na-Bis-Co.

What is the oldest cookie? ›

Pizzelles are the oldest known cookie and originated in the mid-section of Italy. They were made many years ago for the “Festival of the Snakes” also known as the “Feast Day of San Domenico”.

Why are Girl Scouts mores more expensive? ›

Most of the cookies are $5 per package, according to Gutkind. S'mores and gluten-free Toffee-tastic are $6 because there's a higher production cost due to the specialty ingredients. With that said, each of the 111 Girl Scout councils set its own prices.

What is the new Girl Scout Cookie for 2024? ›

The 2024 lineup includes classics such as Thin Mints®, Samoas®/Caramel deLites®, Peanut Butter Patties®/Tagalongs®, Adventurefuls® and other fan favorites. “When people buy Girl Scout Cookies, they're buying so much more than cookies.

Why did Samoas' name change? ›

A visit to the Girl Scouts' “meet the cookies” webpage reveals: “Girl Scout cookies are produced by two bakers. That's why some of our cookies have two different names! But whether the box says Samoas or Caramel deLites, these two cookies are similarly delicious.”

Is it OK to use melted butter instead of softened? ›

Softened butter and melted butter are not the same. Using melted butter will change the texture of whatever you're baking. If you only want the butter to soften for spreading, microwave it on the Defrost setting (30%) in 5-second increments until it's softened as desired.

Should I use baking soda or baking powder in cookies? ›

Baking soda is typically used for chewy cookies, while baking powder is generally used for light and airy cookies. Since baking powder is comprised of a number of ingredients (baking soda, cream of tartar, cornstarch, etc.), using it instead of pure baking soda will affect the taste of your cookies.

What is Snoop Dogg cookies? ›

Snoop Dogg's peanut butter chocolate chip cookie recipe - His original cookie features creamy peanut butter and semisweet chocolate morsels, making it the perfect indulgence this holiday season. # Christmas Cookies.

What is on the cowboy cookie? ›

A cowboy cookie is basically a souped-up oatmeal cookie with chocolate chips, roasted pecans, and sweetened flake coconut. Former First Lady Laura Bush's recipe included one tablespoon of cinnamon, a unique addition and not typically included.

What is the most popular cookie in America? ›

America's favorite cookie and the one dubbed “the American cookie” is the Chocolate chip cookie. Chocolate chip cookie is simply tantalizing both in flavor and in texture.

What was the first American cookie? ›

America's First Cookie was more like a floury shortbread--a shortbread that lacked shortening.

What is the number 1 selling Girl Scout cookie? ›

The best-selling Girl Scout Cookies are: Thin Mints® Caramel deLites®/Samoas®

Is Oreo still America's favorite cookie? ›

OREO® is America's favorite cookie, available in more than 100 countries around the globe. Over 60 billion OREO® cookies are sold each year with more than 20 billion of those cookies sold in the U.S. annually. An estimated 500 billion OREO® cookies have been sold since the first OREO® biscuit was developed in 1912.

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